886

Known for its vibrant atmosphere and diverse menu options.

Overview

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Menus

Reviews

4.2(791 review by google)

Opening Hours: 11:00 AM - 11:00 PM
Price: $10 - $30
Address: 26 St Marks Pl, New York, NY 10003, United States
Website: https://eighteightsix.com
Phone: (646) 882-0231

886 is a vibrant Taiwanese restaurant located at 26 St Marks Place in the heart of New York City's East Village. Known for its authentic menu, highlights include savory beef noodle soup and crispy fried chicken, showcasing the rich flavors of Taiwanese cuisine. The restaurant's lively atmosphere is enhanced by its eclectic decor, making it a popular spot for both locals and visitors. Nearby attractions include the iconic St. Mark's Church and the bustling shops of the East Village, making it a perfect dining destination after exploring the neighborhood.

Photos

Reviews

(791)

Extensive Menu Choices

Popcorn Chicken

The crispy fried chicken bites are a delightful treat, perfectly cooked to achieve that satisfying crunch. Tossed in a savory sauce, they strike a nice balance between flavor and texture. Each bite is packed with taste, making them hard to resist. Whether as an appetizer or a snack, these chicken bites are sure to please anyone looking for a satisfying and flavorful experience. Highly recommended!

Cold Sesame Noodles

The chilled noodles with sesame sauce offer a delightful combination of flavors and textures. The sauce is rich yet balanced, complementing the freshness of the crisp vegetables beautifully. Each bite feels refreshing, making it a perfect dish for warm days. While the presentation is simple, the quality of ingredients shines through. Overall, it’s a satisfying choice for anyone seeking a light, flavorful meal.

Beef Slow Cooked Pho

I recently tried the beef pho, and it truly impressed me. The broth was rich and flavorful, perfectly complementing the tender slices of beef. Each spoonful was a delightful experience, balancing spices and savory notes beautifully. The freshness of the herbs added an extra layer of depth to the dish. Overall, it’s a comforting bowl of pho that I would gladly recommend to anyone looking for a satisfying meal.

Taiwanese Gua Bao

The steamed buns are a delightful treat, featuring tender braised pork belly that melts in your mouth. The addition of pickled mustard greens adds a tangy crunch, perfectly balancing the richness of the pork. Crushed peanuts lend a satisfying texture, enhancing the overall experience. Each bite is a harmonious blend of flavors and textures, making these buns a must-try for anyone seeking a comforting yet exciting dish.

Flavored Taiwanese Beer

I recently tried a selection of unique Taiwanese beers, and I was pleasantly surprised by their refreshing flavors. Each brew showcased distinct characteristics, from fruity notes to subtle bitterness, making for an enjoyable tasting experience. The craftsmanship behind these beers is evident, reflecting Taiwan's growing craft beer scene. Overall, it’s a delightful way to explore new tastes and appreciate the diversity of Taiwanese brewing.